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Mangrove Jack's Yeast M21 Belgian Wit (10g)
Mangrove Jack's Yeast M21 Belgian Wit (10g)
Mangrove Jack's Yeast M21 Belgian Wit (10g)
Mangrove Jack's Yeast M21 Belgian Wit A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenoliCraft Series. The yeast will leave some sweetness and will drop bright if left long enough. Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.
With its origins in Belgium, the Witbier is a refreshing and hazy wheat beer that offers a unique combination of citrusy and spicy notes. Our M21 Belgian Wit yeast is specifically designed to accentuate these flavors, ensuring that your homebrewed Witbier is as close to the traditional Belgian taste as possible.
Key Features:
Authentic Belgian Witbier yeast strain
Crafted to bring out citrusy and spicy flavors
Suitable for brewing a wide range of Witbier variations
Produces a hazy appearance characteristic of the style
Ferments at moderate temperatures
Works well with a variety of malt and hop profiles
High flocculation rate for easy clearing
Mangrove Jack's M21 Belgian Wit yeast is the perfect choice for homebrewers looking to create their own delightful Witbier with a smooth, creamy mouthfeel and a balance of fruity esters and subtle spice. Whether you're a seasoned brewer or just starting your brewing journey, this yeast strain is easy to use and produces consistent and impressive results.
Why Choose Mangrove Jack's M21 Belgian Wit yeast?
Our yeast strains are carefully selected and tested for their quality and performance.
Mangrove Jack's yeast is vacuum-sealed for freshness and longevity.
Each pack contains 10 grams of high-quality yeast, providing enough yeast cells for a 23-liter batch.
We offer detailed instructions and brewing tips to ensure a successful fermentation.
Order your Mangrove Jack's Yeast M21 Belgian Wit today and experience the joy of brewing your own authentic Belgian Witbier right at home. Unlock the rich flavors, enticing aromas, and distinctive characteristics of this beloved beer style with the help of our premium yeast strain. Elevate your homebrewing game with Mangrove Jack's!
Recipe Suggestions
Looking for inspiration? Click on the links below to take a look at our All Grain recipe kits, Kit & Kilo recipe kits and Fresh Wort Kits.
Explore our hops options
Research has shown that in order to extract the most flavour from hops, and to minimise contact with oxygen, pressure fermenters are the recommended fermenters for any style. If you want to produce the best beer possible, please take a look at our Australian Made PET Fermenters.
Beer style recommendations:
Witbier
Grand Cru
Spiced Ales
Specialty beers
Attenuation: High (70 - 75%)
Flocculation: Low
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).
Storage Recommendations: Store in the fridge.
Mangrove Jack's Yeast M21 Belgian Wit (10g)
Mangrove Jack's Yeast M21 Belgian Wit A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenoliCraft Series. The yeast will leave some sweetness and will drop bright if left long enough. Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.
With its origins in Belgium, the Witbier is a refreshing and hazy wheat beer that offers a unique combination of citrusy and spicy notes. Our M21 Belgian Wit yeast is specifically designed to accentuate these flavors, ensuring that your homebrewed Witbier is as close to the traditional Belgian taste as possible.
Key Features:
Authentic Belgian Witbier yeast strain
Crafted to bring out citrusy and spicy flavors
Suitable for brewing a wide range of Witbier variations
Produces a hazy appearance characteristic of the style
Ferments at moderate temperatures
Works well with a variety of malt and hop profiles
High flocculation rate for easy clearing
Mangrove Jack's M21 Belgian Wit yeast is the perfect choice for homebrewers looking to create their own delightful Witbier with a smooth, creamy mouthfeel and a balance of fruity esters and subtle spice. Whether you're a seasoned brewer or just starting your brewing journey, this yeast strain is easy to use and produces consistent and impressive results.
Why Choose Mangrove Jack's M21 Belgian Wit yeast?
Our yeast strains are carefully selected and tested for their quality and performance.
Mangrove Jack's yeast is vacuum-sealed for freshness and longevity.
Each pack contains 10 grams of high-quality yeast, providing enough yeast cells for a 23-liter batch.
We offer detailed instructions and brewing tips to ensure a successful fermentation.
Order your Mangrove Jack's Yeast M21 Belgian Wit today and experience the joy of brewing your own authentic Belgian Witbier right at home. Unlock the rich flavors, enticing aromas, and distinctive characteristics of this beloved beer style with the help of our premium yeast strain. Elevate your homebrewing game with Mangrove Jack's!
Recipe Suggestions
Looking for inspiration? Click on the links below to take a look at our All Grain recipe kits, Kit & Kilo recipe kits and Fresh Wort Kits.
Explore our hops options
Research has shown that in order to extract the most flavour from hops, and to minimise contact with oxygen, pressure fermenters are the recommended fermenters for any style. If you want to produce the best beer possible, please take a look at our Australian Made PET Fermenters.
Beer style recommendations:
Witbier
Grand Cru
Spiced Ales
Specialty beers
Attenuation: High (70 - 75%)
Flocculation: Low
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).
Storage Recommendations: Store in the fridge.
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