New England Bluestone Yeast Liquid Melbourne Made Yeast

SKU: BSY-A011

New England Bluestone Yeast Liquid Melbourne Made Yeast

SKU: BSY-A011
$18.95
Total: $18.95

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NEW ENGLAND | Hazy and NEIPA

Lush. Exotic. Tailored perfectly for East Coast IPAs, the New England yeast strain embodies juiciness and fruitiness. Its distinctive ester profile enhances the intricate aromas and flavors of contemporary hop varieties, resulting in a beer that transcends individual components. This vibrant strain possesses an energetic nature, often surging to the fermentation's apex, a characteristic that demands vigilant fermentation space management to prevent overflow. With a knack for elevating hop-forward brews, the New England yeast transforms simple ingredients into a symphony of taste. Embrace its lively disposition to craft IPAs that brim with tropical allure and deliver a sensory experience that surpasses expectations. Explore the fusion of hop artistry and yeast magic with the New England strain as your guide, and let your IPAs flourish with irresistible juiciness and a bouquet of captivating fruit notes.

Juicy. Fruity. New England is an amazing strain for East Coast IPAs. The ester profile of New England brings out the aromas and flavours of the modern hop varieties and creates a beer that is greater than the sum of its parts. This dynamic strain likes to move to the top of fermentation and will climb out the fermenter if too full.

 

Growth Temp Range: 18-23ºC
Flocculation: Medium
Attenuation: 72-76%


Recommended use for the following beer styles:

English Bitter Hazy IPA Pale Ale


Recommended Fermenter

Research has shown that in order to extract the most flavour from hops and yeast, and to minimise contact with oxygen, pressure fermenters are the best fermenters for any style of beer which is why the manufacturer recommends to use one of the below fermenters:



Liquid Yeast Options


Dry Yeast Options


Other Yeast Options

                                   Philly Sour Yeast (sour beers)                       Mangrove Jack's M29 French Saison                       Lallemand Belle Saison Beer



Recipe Suggestions

Looking for inspiration? Click on the links below to take a look at our All Grain recipe kits, Kit & Kilo recipe kits and Fresh Wort Kits.


Explore our hops options


Research has shown that in order to extract the most flavour from hops, and to minimise contact with oxygen, pressure fermenters are the recommended fermenters for any style. If you want to produce the best beer possible, please take a look at our Australian Made PET Fermenters.


Fermenter Apollo + Spundy Bundle 30L Snub Nose
Rating:
100%
Special Price $65.00 was $105.00

Liquid Yeast Frequently Asked Questions

Below you will find the questions we get asked the most regarding our liquid yeasts.
Please click on one of the questions below to see the answer.

NEW ENGLAND | Hazy and NEIPA

Lush. Exotic. Tailored perfectly for East Coast IPAs, the New England yeast strain embodies juiciness and fruitiness. Its distinctive ester profile enhances the intricate aromas and flavors of contemporary hop varieties, resulting in a beer that transcends individual components. This vibrant strain possesses an energetic nature, often surging to the fermentation's apex, a characteristic that demands vigilant fermentation space management to prevent overflow. With a knack for elevating hop-forward brews, the New England yeast transforms simple ingredients into a symphony of taste. Embrace its lively disposition to craft IPAs that brim with tropical allure and deliver a sensory experience that surpasses expectations. Explore the fusion of hop artistry and yeast magic with the New England strain as your guide, and let your IPAs flourish with irresistible juiciness and a bouquet of captivating fruit notes.

Juicy. Fruity. New England is an amazing strain for East Coast IPAs. The ester profile of New England brings out the aromas and flavours of the modern hop varieties and creates a beer that is greater than the sum of its parts. This dynamic strain likes to move to the top of fermentation and will climb out the fermenter if too full.

 

Growth Temp Range: 18-23ºC
Flocculation: Medium
Attenuation: 72-76%


Recommended use for the following beer styles:

English Bitter Hazy IPA Pale Ale


Recommended Fermenter

Research has shown that in order to extract the most flavour from hops and yeast, and to minimise contact with oxygen, pressure fermenters are the best fermenters for any style of beer which is why the manufacturer recommends to use one of the below fermenters:



Liquid Yeast Options


Dry Yeast Options


Other Yeast Options

                                   Philly Sour Yeast (sour beers)                       Mangrove Jack's M29 French Saison                       Lallemand Belle Saison Beer



Recipe Suggestions

Looking for inspiration? Click on the links below to take a look at our All Grain recipe kits, Kit & Kilo recipe kits and Fresh Wort Kits.


Explore our hops options


Research has shown that in order to extract the most flavour from hops, and to minimise contact with oxygen, pressure fermenters are the recommended fermenters for any style. If you want to produce the best beer possible, please take a look at our Australian Made PET Fermenters.


Fermenter Apollo + Spundy Bundle 30L Snub Nose
Rating:
100%
Special Price $65.00 was $105.00

Liquid Yeast Frequently Asked Questions

Below you will find the questions we get asked the most regarding our liquid yeasts.
Please click on one of the questions below to see the answer.

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