Japanese Lager All Inn Brewing Fresh Wort Kit
Japanese Lager All Inn Brewing Fresh Wort Kit
Description:
All Inn Brewing Co. fresh wort kits are 15L of wort to make 20L of beer. Fresh wort kits give much better results than “Kit & Kilo” recipes as the wort isn’t boiled off until it fits in a can. This gives a much fresher beer which tastes just like it would from the brewery, and are an excellent option if you don’t have the time, skill or equipment to do a full all grain brew.
Instructions for use:
1. Decant cube into clean and sanitized fermenter.
2. Add 5 liters of water to the fresh wort kits which brings volume to 20 litres.
3. Aerate, pitch yeast and add any additional hops as desired. (suggestions are provided per kit)
4. Once fermentation is complete, bottle condition or keg.
5. Enjoy responsibly.
Yeast suggestions:
Bluestone Yeast San Diego, Michigan or Oslo
Dry hopping suggestions:
Recommended fermenter:
Yeast suggestions:
Bluestone Yeast San Diego, Michigan or Oslo
Dry hopping suggestions:
Recommended fermenter:
Description:
All Inn Brewing Co. fresh wort kits are 15L of wort to make 20L of beer. Fresh wort kits give much better results than “Kit & Kilo” recipes as the wort isn’t boiled off until it fits in a can. This gives a much fresher beer which tastes just like it would from the brewery, and are an excellent option if you don’t have the time, skill or equipment to do a full all grain brew.
Instructions for use:
1. Decant cube into clean and sanitized fermenter.
2. Add 5 liters of water to the fresh wort kits which brings volume to 20 litres.
3. Aerate, pitch yeast and add any additional hops as desired. (suggestions are provided per kit)
4. Once fermentation is complete, bottle condition or keg.
5. Enjoy responsibly.
Yeast suggestions:
Bluestone Yeast San Diego, Michigan or Oslo
Dry hopping suggestions:
Recommended fermenter:
Yeast suggestions:
Bluestone Yeast San Diego, Michigan or Oslo
Dry hopping suggestions:
Recommended fermenter:
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